It’s just starting. Autumn in Vermont…..that glorious season of crisp days, leaves and apples. Mark and I went for our morning hike and the trees are hinting at a blush and the cool air fills me with energy. We heard acorns falling and then the sound of the squirrels scrambling to get them. I am in such a good autumn mood that I have visions of apple picking, pumpkins and warm apple cider. I love the anticipation almost as much as the real thing. I can’t wait to pull out my sweaters. Perhaps even go boot shopping. Well…… I might have stopped at a couple of shops already.
My personal nod to Autumn in Vermont……. Autumn sangrias. That’s right…..I said Autumn Sangrias!!! The red is made with Grenache & pomegranate apple cider and the white is made with Gewürztraminer and spiced apple cider. Both are laced with spiced rum and topped with chopped apple. Crazy good.
Throw on a pair of jeans and your favorite sweater and drive to Vermont. We would love to see you.