
DESSERTS
INTENSE CHOCOLATE BROWNIE WITH SUGARED PECANS BAKED ON TOP & COCONUT ICE CREAM $14
GRAND MARNIER ICE CREAM SWAN OVER WARM DARK CHOCOLATE GANACHE $12
KANAFEH FOR TWO $16 (30 minutes)
Shredded filo mixed with farmers cheese and pistachios and cooked in ghee on both sides with butter to get crisp and then topped with star anise simple syrup and crushed pistachios.
CARIBBEAN BREAD PUDDING SOUFFLE $16 (30 minutes)
With bananas, raisins & sliced almonds, served with a coconut cream anglaise
EVENING ENDERS
LIMONCELLO $10
BARBANCOURT RHUM RESERVE SPECIALE 8 YR. $12
TAYLOR FLADGATE: 10 YR. TAWNY, $12 20 YR. $14, WARE’S LBV, 2001 $15
CALL ME AN UBER $10
Gran Marnier, coffee liqueur, and coffee with whipped cream
SHUT UP $10
cinnamon rum cream and coffee with whipped cream
ESPRESSO MARTINI $15
Espresso, vanilla vodka, coffee liqueur, plash of Irish cream
GERMAN CHOCOLATE CAKE MARTINI $15
Vanilla vodka, coconut rum and chocolate liqueur
SALTED CARAMEL MARTINI $15
Caramel vodka, rumchata and salted rim
ORANGE CREAMCICLE $15
Orange vodka, vanilla vodka, orange juice and cream
NUTELLA TRUFFLE $15
Chocolate whiskey, frangelico and Irish cream
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