DESSERTS

INTENSE CHOCOLATE BROWNIE WITH SUGARED PECANS BAKED ON TOP & COCONUT ICE CREAM   $14

GRAND MARNIER ICE CREAM SWAN OVER WARM DARK CHOCOLATE GANACHE  $12

KANAFEH FOR TWO $16  (30 minutes)
Shredded filo mixed with farmers cheese and pistachios and cooked in ghee on both sides with butter to get crisp and then topped with star anise simple syrup and crushed pistachios.

CARIBBEAN BREAD PUDDING SOUFFLE  $16  (30 minutes)
With bananas, raisins & sliced almonds, served with a coconut cream anglaise

 

EVENING ENDERS 

 

LIMONCELLO $10

BARBANCOURT RHUM RESERVE SPECIALE 8 YR. $12

TAYLOR FLADGATE: 10 YR. TAWNY, $12  20 YR. $14, WARE’S LBV, 2001 $15

CALL ME AN UBER $10
Gran Marnier, coffee liqueur, and coffee with whipped cream

SHUT UP $10
cinnamon rum cream and coffee with whipped cream

ESPRESSO MARTINI $15
Espresso, vanilla vodka, coffee liqueur, plash of Irish cream

GERMAN CHOCOLATE CAKE MARTINI $15
Vanilla vodka, coconut rum and chocolate liqueur 

SALTED CARAMEL MARTINI $15
Caramel vodka, rumchata and salted rim

ORANGE CREAMCICLE $15
Orange vodka, vanilla vodka, orange juice and cream

NUTELLA TRUFFLE $15
Chocolate whiskey, frangelico and Irish cream